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On the Line
Under Pressure: Cooking Sous Vide
Hotel: An American History
Zagat San Francisco Bay Area Restaurants 2009 (Zagatsurvey: San Francisco/ Bay Area Restaurants)
Zagat Los Angeles/So. California Restaurants 2009 (Zagatsurvey: Los Angeles/Southern California Restaurants)
Zagat 2009 America's Top Restaurants
Savoir Fare London: Stylish Dining for Under $25 (Savoir Fare Guides)
Starbucked: A Double Tall Tale of Caffeine, Commerce, and Culture
Selling the Sunshine State: A Celebration of Florida Tourism Advertising
Zagat 2009 Top U.S. Hotels, Resorts & Spas (Zagatsurvey: Us Hotels, Resorts and Spas)
Bestsellers
1.Fast Food Nation
2.On the Line
3.Zagat 2009 New York City Restaurants (Zagatsurvey: New York City Restaurants)
4.Under Pressure: Cooking Sous Vide
5.Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture)
6.Fast Food Nation: The Dark Side of the All-American Meal
7.Marketing for Hospitality and Tourism
8.Introduction to Hospitality (5th Edition)
9.Serv Safe Coursebook with Answer Sheet for Paper and Pencil Exam (5th Edition)
10.Hospitality Facilities Management and Design
Most Gifted
1.Under Pressure: Cooking Sous Vide
2.On the Line
3.Zagat 2009 New York City Restaurants (Zagatsurvey: New York City Restaurants)
4.Waiter Rant: Thanks for the Tip--Confessions of a Cynical Waiter
5.Roadfood: The Coast-to-Coast Guide to 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More
6.Fast Food Nation
7.Hungry for Paris: The Ultimate Guide to the City's 102 Best Restaurants
8.Kitchen Confidential: Adventures in the Culinary Underbelly
9.Clotilde's Edible Adventures in Paris
10.Zagat Boston Restaurants 2008/09: Including Cape Cod, Martha's Vineyard and Nantucket (Zagatsurvey)
Most Wished For
1.On the Line
2.Under Pressure: Cooking Sous Vide
3.Fast Food Nation
4.Waiter Rant: Thanks for the Tip--Confessions of a Cynical Waiter
5.Basic Butchering of Livestock & Game
6.Bottlemania: How Water Went on Sale and Why We Bought It
7.Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture)
8.Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U.S. Meat Industry
9.Clotilde's Edible Adventures in Paris
10.Roadfood: The Coast-to-Coast Guide to 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More
 

Hospitality, Travel & Tourism



    
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Bottlemania: How Water Went on Sale and Why We Bought It 
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 Bottlemania: How Water Went on Sale and Why We Bought It
Author: Elizabeth Royte

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Rating: 4.0 out of 5 stars 17 reviews
Sales Rank: 19593
Category: Book
ASIN: 1596913711
Publication Date: May 13, 2008
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The Complete Guide to Successful Event Planning : With Companion CD-ROM 
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 The Complete Guide to Successful Event Planning : With Companion CD-ROM
Author: Shannon Kilkenny

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Rating: 4.5 out of 5 stars 14 reviews
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ASIN: 0910627924
Publication Date: January 10, 2007
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Grinding It Out: The Making Of McDonald's 
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 Grinding It Out: The Making Of McDonald's
Author: Ray Kroc

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Rating: 4.0 out of 5 stars 27 reviews
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ASIN: 0312929870
Publication Date: April 15, 1992
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Food Jobs: 150 Great Jobs for Culinary Students, Career Changers and Food Lovers 
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 Food Jobs: 150 Great Jobs for Culinary Students, Career Changers and Food Lovers
Author: Irena Chalmers

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Publication Date: September 1, 2008
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Running a Restaurant for Dummies 
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 Running a Restaurant for Dummies
Authors: Michael Garvey, Heather Dismore, Andrew Dismore

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ASIN: 0764537172
Publication Date: July 9, 2004
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Zagat 2009 America's Top Restaurants 
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 Zagat 2009 America's Top Restaurants
Author: Zagat Survey

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Publication Date: October 23, 2008
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The Starbucks Experience: 5 Principles for Turning Ordinary Into Extraordinary 
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 The Starbucks Experience: 5 Principles for Turning Ordinary Into Extraordinary
Author: Joseph Michelli

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Rating: 4.0 out of 5 stars 44 reviews
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ASIN: 0071477845
Publication Date: September 14, 2006
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Understanding A3 Thinking: A Critical Component of Toyota's PDCA Management System 
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 Understanding A3 Thinking: A Critical Component of Toyota's PDCA Management System
Authors: Durward K. Sobek Ii., Art Smalley

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Rating: 4.0 out of 5 stars 7 reviews
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ASIN: 1563273608
Publication Date: March 7, 2008
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Savoir Fare London: Stylish Dining for Under $25 (Savoir Fare Guides) 
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 Savoir Fare London: Stylish Dining for Under $25 (Savoir Fare Guides)
Author: Elaine Louie

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ASIN: 1892145650
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Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U.S. Meat Industry 
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 Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U.S. Meat Industry
Author: Gail A. Eisnitz

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Rating: 4.5 out of 5 stars 105 reviews
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ASIN: 1591024501
Publication Date: November 2006
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